Hey all! I thought I’d share some tweetphotos for the benefit of those not on twitter. A few weeks back, a very good friend and I went to the African store for some, well, African groceries, mainly goat meat, seasonings … For directions & more, keep reading!
I’ll be starting a series of posts that are geared mainly to the beginner. Whether this is your first time cooking or your second attempt after a failed try, these posts will help you learn the very basics of cooking.
There’s nothing to be ashamed of if you can’t fry plantains or cook rice or make eba/garri. The first thing started off learning when I started cooking was how to boil rice. It sounds easy now, but back then, it was trial and error. As are a lot of things with cooking, sometimes you’ll make something and it just turns out awful, no harm done, it’s simply a lesson learned and I’m sure the next time you make it, it’ll be better than the first. For directions & more, keep reading!
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