Nigerian doughnuts are in essence, jelly filled sugar doughnuts made from a combination of yeast, flour, sugar, amongst other ingredients. They are not to be confused with Puff Puff or Buns, which use similar ingredients, as the batter and dough … For directions & more, keep reading!
Samosas are a deep fried appetizer and/or snack and are usually filled with potatoes, vegetables and meat or chicken. I have to say though, there really isn’t such a thing as Nigerian Samosas, because they have no Nigerian (or even … For directions & more, keep reading!
Nigerian Eggs Rolls are a deep fried snack made from batter (or dough) and boiled eggs. It is usually sold by street food vendors in Nigeria and can be light or heavy depending on the amount of batter or dough … For directions & more, keep reading!
Nigerian Coconut Candy is a sweet and crunchy, yet mildly chewy snack made from freshly grated coconut and caramelized, granulated white sugar. Coconut Candy is not indigenous to Nigeria, as some other countries have variations of the snack. Jamaicans have … For directions & more, keep reading!
Coconuts are a tropical fruit comprised of three layers; outermost, outer and inner layer. The outermost layer/husk is most often removed when fresh coconuts are purchased, thereby leaving the outer hairy layer/shell and the inner layer. The coconut, while a … For directions & more, keep reading!