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AvartsyCooking

Strawberry Reduction Sauce

September 8, 2011 | 4 Comments

strawberry reduction sauce

A Strawberry Reduction Sauce is simply a thickened sauce made from fresh or frozen strawberries, water and sugar. You can also vanilla extract and cinnamon to give it more flavor. Such a fancy title for a simple dish! A reduction sauce … For directions & more, keep reading!

What Nigerian dish(es) do you cook for special occasions?

September 8, 2011 | 16 Comments

For me, Jollof Rice and/or Fried Rice is pretty much a staple, along with some type of soup. I mean, no Nigerian party is really complete without pounded yam and something, right? Lol Q & A are a series of … For directions & more, keep reading!

Afang Soup

September 3, 2011 | 58 Comments

afang soup

Afang Soup is a dish from Cross River state in the South-Eastern part of Nigeria. It is especially popular among the Efik tribal group in that region. Afang Soup is incredibly rich in vegetables and proteins as it uses two … For directions & more, keep reading!

Launching Soon!: Avartsy.com

August 27, 2011 | 10 Comments

A while back, I got an idea to start a website that focused on reviews of Nigerian restaurants. Understandably, there are other review sites out there, but reviews of Nigerian restaurants usually get lost in the mix and they’re often … For directions & more, keep reading!

Reader Spotlight: Stephen U. Makes Stewed Whiting Fish

August 25, 2011 | 4 Comments

A while back, one of our readers, Stephen, sent me some photos of a dish he had made using a recipe on the site. Understandably, I was stoked and felt like a proud mama! I mean, he had his laptop … For directions & more, keep reading!

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