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AvartsyCooking

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Category: Q & A

How Much Do You Budget For The Market/Store?

January 3, 2013 | 6 Comments

I was cleaning out my purse the other day and came across an old grocery store receipt from November (I love large purses and it just keeps getting heavier! I try to empty it out, but then I’m like oh … For directions & more, keep reading!

How Do You Cook Your Egusi Soup?

March 19, 2012 | 14 Comments

Egusi Soup

Egusi soup, I believe, like Jollof rice, is one of those Nigerian dishes, that everyone seems to have a different way of cooking. There are three different ways that I know, I’ve only featured one, recently tried the second and … For directions & more, keep reading!

Is It Disrespectful to Serve a Visitor with One Piece of Meat?

March 15, 2012 | 16 Comments

Turkey Stew

(Above image is from the Turkey Stew recipe) I was on twitter a couple of days ago and read a tweet from someone I follow. The tweet asked if it was deemed disrespectful to serve a visitor with one piece … For directions & more, keep reading!

What’s in your fridge?!

March 5, 2012 | 16 Comments

jollof rice.fried turkey

(This is actually a photo taken sometime in November/December 2011. It was taken with an intention to be used for this post.) That day, I had made some jollof rice and fried some turkey wings, which I then put into … For directions & more, keep reading!

What is your favorite okele/solid to eat with soups?

October 10, 2011 | 32 Comments

semolina

(FYI: Okele is the Yoruba term for ‘solids.’ Is there another word for this, because those are the only two I know to describe it. Ah, I just remembered ‘swallow’ is another too, lol) My favorite for Eastern soups like … For directions & more, keep reading!

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