My goodness! How time flies when you’re having fun! To think that on this day in 2008, I started a cooking/food blog is very surprising for me. I always say that when I started the blog, I really just started … For directions & more, keep reading!
A few months ago, I was contacted the publisher of Be You Magazine, a Nigerian based publication, asking if they could publish my recipes. I was asleep when I first got the email but since emails come to my phone, … For directions & more, keep reading!
This Weekly Nigerian Meal Planner is to help plan meals for the week. Some like to plan ahead and cook everything for one week over the weekend and not have to worry about cooking during the week, while others go with the flow and cook in the week or whenever is needed or better yet, order take out!
These are general guidelines on creating a meal plan for the week with emphasis on consuming a considerable amount of fruits and vegetables. You can take the basic meal planner and tweak it as you see fit to fit your schedule and lifestyle. For directions & more, keep reading!
Annatto Oil, is an oil derived from Annatto or Achiote seeds. It is mainly used in Latin and Caribbean cooking to add color to oil and food in general. Achiote Oil has a reddish orange color, much like Palm Oil … For directions & more, keep reading!
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