My Week In Food, Vol., #005
My Week In Food is a series that will showcase some or all of the food I cooked and/or ate throughout the week. You’re welcome to submit your week in food photos as well, just email them to submit@avartsycooking.com
These photos are from before the holidays last year, sometime after Thanksgiving I believe.
Efo Riro, using turkey and goat meat.
Fresh Tilapia Stew
Had Plantain Fufu for the first time with Efo Riro and Turkey Stew. Plantain fufu is a bit bland, but it might just take getting used to, I think I was expecting a hint of plantain taste, lol #disappointed
What have you guys been eating? Share!
My Week In Food, Vol., #005,
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2 Responses to "My Week In Food, Vol., #005"
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Just wanted to say how much I adore your blog. Being away at school, I rarely get to eat Nigerian food. Seeing as I can’t cook it i’m always looking for recipes and your blog is amazing. Cant wait to try all your recipes :)
Hey Rose!
Aww, thank you, I appreciate it! You can always improvise for some of the ingredients, especially if you don’t have an African store around you. Keep me posted once you start trying out some of the recipes :)