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AvartsyCooking

Introducing: Hellofood Nigeria

July 23, 2013 | 3 Comments

hellofood

If you’re not familiar with Hellofood Nigeria, it’s a website you can order food from and have delivered to you. As far as I know, I think this is a relatively new concept in Nigeria, and I’m glad to see … For directions & more, keep reading!

Dun Dun Oniyeri (Yamarita)

April 8, 2013 | 24 Comments

yamarita, dun dun oniyeri

  Dun Dun Oniyeri is the Yoruba term for yam that has been sliced and cut length-wise into thick strips and further coated in an egg wash, before being fried. Yam that has been cut into strips and fried without … For directions & more, keep reading!

Reader Spotlight: Kemi Makes Chicken Pies

February 1, 2013 | 7 Comments

You guys are simply amazing with the submissions, I love ‘em! Reader Spotlight is a series of posts geared towards dishes you‘ve made following recipes from AvartsyCooking. I appreciate all of you and in an effort to give you some … For directions & more, keep reading!

Reader Spotlight: Temi Makes Asaro, Ayamashe, Puff Puff & Moi Moi

January 25, 2013 | 8 Comments

AC reader, Temitope has been rolling out some dishes like you wouldn’t believe! She made all four dishes successfully following recipes from the site, please see her photos below: Reader Spotlight is a series of posts geared towards dishes you‘ve … For directions & more, keep reading!

Nigerian Doughnuts

January 23, 2013 | 30 Comments

nigerian doughnuts

Nigerian doughnuts are in essence, jelly filled sugar doughnuts made from a combination of yeast, flour, sugar, amongst other ingredients. They are not to be confused with Puff Puff or Buns, which use similar ingredients, as the batter and dough … For directions & more, keep reading!

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