Turkey Stew is made from a mix of blended peppers and fresh turkey. It’s really no different from Meat Stew or even Chicken stew; the main difference here, would be the use of fresh turkey. It takes about the same … For directions & more, keep reading!
Chin Chin is a deep fried Nigerian snack made primarily from flour, sugar, butter and eggs. It is very often, sweet and crunchy and shaped into mock 1 inch cubes. Chin Chin is quite simple to make and doesn’t require … For directions & more, keep reading!
Turkey Wings are no different from chicken wings (except in size!) and can be prepared the same way you would chicken wings. For this recipe, I used fresh turkey wings, not the smoked kind. Suffice it to say this was actually my first time cooking turkey wings, I’d always cooked the smoked turkey in the past.
I’ve always said I’m not a huge fan of Turkey (wings or any other body part!), but the wings in this recipe tasted so good, I think I’ve changed my mind (with good reason too!). For directions & more, keep reading!
This Weekly Nigerian Meal Planner is to help plan meals for the week. Some like to plan ahead and cook everything for one week over the weekend and not have to worry about cooking during the week, while others go with the flow and cook in the week or whenever is needed or better yet, order take out!
These are general guidelines on creating a meal plan for the week with emphasis on consuming a considerable amount of fruits and vegetables. You can take the basic meal planner and tweak it as you see fit to fit your schedule and lifestyle. For directions & more, keep reading!
Coconut Rice, is white rice cooked in coconut milk and sometimes employs the use of sweetened coconut flakes. This recipe is a mix of coconut milk and coconut flakes. It’s easy to make and you should have no cause for concern if you’ve never made it before.
It’s easy to think ‘Oh my, Coconut Rice is probably a tad complicated!,’ when it really isn’t. It might be if you decide to use an actual coconut, since you’d have to break it (all the while keeping the coconut water intact), scoop out the coconut meat and then proceed to grate and then blend! Whew! For directions & more, keep reading!
